News Summary
Las Vegas food enthusiasts can indulge in an exclusive Italian vegan dinner at Crossroads Kitchen on April 17, featuring a five-course menu curated by top culinary experts. Guests can enjoy mouthwatering dishes like artichoke carpaccio, asparagus arancini, and eggplant Milanese, all for just $85 per person. With limited reservations available, participants are encouraged to book early for this unique culinary experience at Resorts World Las Vegas.
Las Vegas is Set for a Delightful Evening of Italian Cuisine
Hey food lovers! If you’re in Las Vegas and have a penchant for plant-based cuisine, you’re in for a treat! Crossroads Kitchen, a beloved spot known for its inventive approach to vegan dining, is hosting an extraordinary one-night-only Italian dinner on April 17. Get ready to indulge your taste buds from 5 PM until 10 PM at this swanky restaurant located in the fabulous Resorts World Las Vegas.
Meet the Culinary Team
The culinary masterminds behind this fantastic event are a trio of well-respected figures in the food scene: Tal Ronnen, James Beard Award winner Rocco DiSpirito, and Top Chef winner Michael Voltaggio. Each of them brings unique skills and flair to the table, ensuring that this dinner is not just a meal, but an experience to remember.
A Five-Course Journey
So, what can you expect from the menu? Prepare yourself for a mouth-watering five-course dinner that costs just $85 per person. Yes, you read that right! Here’s a sneak peek into some of the delectable dishes lined up for this special evening:
- Artichoke carpaccio – Start your evening with this light, refreshing appetizer!
- Housemade focaccia – Freshly baked and perfect for soaking up sauces.
- Asparagus arancini – These scrumptious rice balls are sure to delight your palate!
- Pasta nero with morel “calamari” – Experience a unique twist on an Italian classic.
- Eggplant Milanese – A delightful take on a classic dish, making eggplant shine!
- Croccante alle nocciole – Don’t miss out on this luscious dessert to wrap up your meal!
Can’t Get a Reservation?
Worried about snagging a reservation? Fear not! If this delightful dinner is fully booked, you can visit Crossroads Kitchen another night to savor their regular inventive vegan cuisine. You might want to try their seasonal spring tasting menu, featuring four courses that include linguine scallops and eggplant short rib. Your taste buds will thank you later!
Sundays Just Got Better!
Mark your calendars for Sunday brunch, where you can enjoy a delightful buffet-style spread offered from 10 AM to 2 PM. This delightful feast puts a vegan twist on classic brunch items like chicken and waffles, bacon, and even pancakes! It’s a great way to elevate your weekend plans.
Daily Delicacies
If you want to drop by for a casual meal, Crossroads Kitchen also features a daily menu filled with mouth-watering options. You won’t want to miss the housemade Italian sausage served alongside the perfect blend of potatoes, onions, and tomato sauce. This brings comfort food to a whole new level!
Get Yours Before They Run Out!
If you’re eager to secure your spot at this exclusive Italian dinner, don’t wait too long to make your reservation. Being a one-night event, it’s bound to fill up fast! For assistance or inquiries, contact Resorts World Las Vegas at 702.676.7000 or visit their website at rwlasvegas.com.
Whether you’re a long-time vegan or just curious to try something new, this plant-based Italian dinner promises a fantastic culinary experience that you won’t want to miss. Grab some friends, make those reservations, and treat yourself to an unforgettable evening filled with amazing food!
Deeper Dive: News & Info About This Topic
HERE Resources
Additional Resources
- Las Vegas Magazine: Crossroads Kitchen
- Tasting Table: Best Vegan Restaurants in Las Vegas
- Las Vegas Sun: Resorts World Dining Destination
- Wikipedia: Veganism
- PR Newswire: Crossroads Kitchen Opening
